Bakers Spice Rub
Ingredients
- 2 tbsp brown sugar
- 1 tbsp cumin
- 1 tbsp black pepper
- 1 tbsp garlic powder
- 1 tbsp paprika
- 2 tsp rock salt with chili flakes without flakes is fine
- 1 tsp dry mustard
- 1 tbsp onion powder
- 1 tbsp smoked paprika
- 1 tbsp old bay seasoning omit if you do not have
Instructions
- Toss all spices into a bowl and stir.
- Store in ziplock and/or sealed type container when not using.
- Should last 6-12 months.
- Makes about 1 cup.