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5
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10
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Mango Coconut Smoothie
Course:
Breakfast, lunch, Snack
Author:
Wanda Baker
Ingredients
1
cup
frozen mango
1/2
avocado
1/2
cup
coconut milk
1/2
cup
pineapple or mango juice
1
tsp
cinnamon
Toppings: toasted coconut flakes
chia seeds
Instructions
Place all ingredients into a blender and puree until smooth.
Pour into glass, sprinkle on your toppings, add a straw, and serve.