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+ servings

Blueberry Mango Smoothie Bowl

Course: Breakfast, lunch, Snack
Servings: 1
Author: Wanda Baker


  • 1 cup frozen blueberries
  • 1 cup frozen mango
  • 1 banana
  • 1 cup coconut milk
  • 1 tsp cinnamon
  • 1/2 avocado
  • Toppers: cut up avocado banana, chia seeds, sprinkle of cinnamon and frozen blueberries


  • Toss blueberries, mango, banana, coconut milk, cinnamon and avocado into a blender and whiz away until all blended.
  • Pour into a bowl, add toppers to make pretty, insert straw and spoon and you are good to go.