Vincci Tsui's 2 Minute Quinoa Cake
Ingredients
- 2 tbsp cocoa
- 2 tbsp quinoa flour or any flour
- 2 tbsp sugar
- 1 tsp instant coffee
- 1/4 tsp salt
- 1/4 tsp baking soda
- 2 tbsp milk
- 2 tbsp coconut oil or melted butter or vegetable oil
- 1 tsp vanilla
Instructions
- In an 8-oz coffee mug, stir together cocoa, quinoa flour, sugar, instant coffee, salt and baking soda with a fork until well-blended.
- Stir in milk, coconut oil and vanilla until all ingredients are moistened. Don't worry if the mixture is a bit gloppy and not smooth on top.
- Microwave, uncovered, on HIGH for 2 minutes. Serve warm with a sprinkle of fleur de sel, a dusting of icing sugar or a spoonful of whipped cream or ice cream. A glass of milk doesn't hurt either.
Notes
Nutrition Info: 435 calories, 28 g fat (24 g saturated), 1 mg cholesterol, 43 g carbohydrate (27 g sugar, 4 g fibre), 5 g protein, 914 mg sodium.