5cupscoleslaw mix or shredded cabbage, carrots and purple cabbage
3green onion, sliced thin
1/2cupchopped fresh cilantro
Instructions
To prepare dressing, whisk together dressing ingredients. Set aside.
In a saucepan over medium high heat add some olive oil. Toss in turkey and spices. Season with salt & pepper. Turn heat down a bit and saute about 10-15 minutes to warm the turkey and develop the spices.
In a bowl, toss together coleslaw, noodles, cilantro and green onions. Pour in dressing and stir to combine. Dish onto plates and top with your sauteed turkey.
Notes
Spices we like include chili powder, zatar, smoked paprika, chicken seasoning mix, cumin, oregano, thyme, old bay.