Couscous is pretty much made the same way every time. Boil your water in a pot. Add your couscous once water is boiling. Remove from heat, cover pot and allow to sit up to 10 minutes. Once fluffy pour into a bowl, stirring to fluff a little more and allow to cool down.
Add in your salt, pepper, oil and vinegar, stirring to combine. Mix in pepper, mint, feta and olives.
Serve immediately or cover and refrigerate until serving time.