Go Back
+ servings
beer and pretzel burger
Print Recipe
5 from 7 votes

Beer and Pretzel Burgers

Servings: 4

Ingredients

  • 1 lb ground beef
  • 1/3 cup coarsely crushed pretzels
  • 1/4 cup pizza sauce
  • 1/4 cup beer
  • 1/4 cup chopped gr. onion
  • 1 tbsp mustard
  • salt & pepper
  • burger buns

Instructions

  • Mix beef through salt and pepper together and shape into 4 patties.
  • Grill patties over medium heat until burgers cooked to your liking. Serve with your choice of toppings, sides, buns, a bowl of pretzels and of course Beer.