Spread salsa on your pita with a spoon, knife or pastry brush.
Next layer on your peppers, tomatoes and taco meat. Finally spread your cheese all over. I admittedly added a light dusting of shredded parmesan on top.
Broil in oven for about 2-3 minutes or until cheese melted and bubbling. I bake mine on a pizza stone but a cookie sheet or pizza pan works just as well.
Remove from oven, let sit for a few minutes before slicing. I sprinkled fresh lettuce on top. Outstanding.