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Classic Bits and Bites
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5 from 2 votes

Classic Bits and Bites

Course: snacks
Servings: 10 cups
Author: Wanda Baker

Ingredients

  • 2 cups cheerios or any o cereal
  • 2 cups shreddies
  • 3 cups pretzels
  • 2 cups bugles
  • 2 cups mini crackers
  • 1/2 cup butter
  • 2 tsp Worcestershire Sauce
  • 1 tsp hot sauce
  • 1 tsp fennel seeds, lightly ground
  • 1/2 tsp onion powder
  • 1/2 tsp garlic powder
  • 1/2 tsp smoked paprika
  • 1 tsp seasoning salt

Instructions

  • Preheat oven to 250 degrees.
  • In a large bowl mix together cheerios through mini crackers.
  • In a microwaveable bowl melt butter. Stir in Worcestershire sauce, hot sauce, fennel seeds, onion powder, garlic powder, smoked paprika and seasoning salt.
  • Pour the snack mixture into a large parchment paper lined baking sheet or roasting pan.
  • Pop in oven and gently stir mixture roughly every 20 minutes cooking for 1 hour and 20 minutes.
  • Serve or store in a plastic zip up bag.