Thai Turkey Wraps
Servings: 6
Ingredients
- 2 tbsp fresh lime juice
- 1/4 cup mayonnaise
- 3 tbsp peanut butter or no nut butter
- 1 tbsp soy sauce
- 1/4 tsp fresh basil
- pepper to taste
- 1/2 tsp sugar
- 6 flour tortillas 8 inch
- Lettuce leaves for each wrap
- 1 cup shredded roast turkey (or chicken)
- 1 cup cucumber sliced lengthwise into 2 inch pieces
- grated carrot
- cilantro or use parsley
Instructions
- Mix lime juice through sugar in a bowl. Spread a little sauce on each tortilla.
- Place your lettuce in the middle and top with turkey or chicken.
- Top with cucumber, carrot and cilantro.
- Fold bottom edges over filling and then fold in sides to center, overlapping edges.
- Serve immediately with extra sauce.
Notes
When making a wrap keep in mind the following: all ingredients should be put in the centre and kept away from the edges.