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About Me


Wanda, named after a German relative, started cooking in the kitchen in the 1970's with her mom. She spent countless hours in the kitchen in the 1990's cooking, testing and developing recipes. In 2006 she started this food and lifestyle blog to capture her recipes and leave a legacy for her kids. She is a mom, wife, communications and marketing professional, social media strategist, food blogger, food columnist and food writer. Currently Wanda works at the University of Calgary during the day and at night she is the Digital Media Editor for a Canadian food magazine. She continues to create recipes, write and blog in her spare time.
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✍️ Food Writer, Food Comp. Judge, Digital Editor, MarCom Mgr @SavourCalgary
🎭 MarCom @ University of Calgary | Faculty of Arts
🍷 WSET I in Wines

Hubs has slow cooker beef and barley stew on repea Hubs has slow cooker beef and barley stew on repeat over here. This was my moms recipe from the 70's that I have made tweaks too. It's easy, hearty and exactly the kind of bowl I want at the end of a busy day. Leftovers? What's that?! 🍲

Find the recipe on Bakersbeans.ca! 

@loveabbeef #Bakersbeans #CdnBlogSquad #FoodWineWoman #RecipeOfTheDay
Took in the International Christmas Market at Spru Took in the International Christmas Market at Spruce Meadows last weekend. Went early. Found the cocktail bar. Ran into Père Noël. Checked in on Santa's reindeer. Just missing one. 😉
My everything. December 2007. #ThrowbackThursday My everything. December 2007.

#ThrowbackThursday
A bowl you can eat feels like pure holiday charm. A bowl you can eat feels like pure holiday charm. This gingerbread bowl bakes up crisp and warmly spiced, ready to fill with cookies, candies or whatever you’re sharing this season. It’s a simple little project from my kitchen that looks great on the table during the holidays and disappears just as fast.

Find the recipe at Bakersbeans.ca!

#ChristmasBaking ChristmasCookies #bakersbeans #CdnBlogSquad #RecipeofTheDay
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Join me on my adventures both in and out of the kitchen! We travel in search of new experiences, go on adventures both near and far and cook in the kitchen creating new recipes, re-create recipes from previous generations, and seek out crazy food combinations yet sticking true to comfort food and simple recipes.

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