Tis the Season. For colds and flu. Always amazes me how one can get sick and the other one can miss it entirely. It was a day where one of the minions was under the weather. When this happens I always make a big batch of chicken soup. Sometimes with noodles. Sometimes with rice. This soup had sausage.
The last time I was in the store I picked up a couple fresh links of Spolumbo’s Chicken & Apple Sausage. I had the intention of making a soup or stew with it one day and this was going to be the day. Just so happens we had leftover roasted chicken in the fridge and so the union was meant to be. Rummaged around for some chicken soup vegetables, grabbed some broth and a Chicken & Sausage Soup was born. I always use some form of broth in my soup since it adds so much flavour.
Everyone loved it and it didn’t take very long to make. It was so comforting to have a bowl of hot steaming soup on a cold Calgary day and a pimped up version of chicken soup. Here are the particulars.
