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About Me

Food and lifestyle blogger since 2006. A wahm who writes about events, wine, family adventures, recipes and eating out in Calgary, Alberta and beyond.

Tonight it was leftover #pulledpork mac and cheese

Yesterday it was too hot to cook (30F) so we made

The tomato plants and sage have over taken buddha'

Hoisin Ginger Pork Tenderloin combines sweet, savo

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Join me on my adventures both in and out of the kitchen! We travel in search of new experiences, go on adventures both near and far and cook in the kitchen creating new recipes, re-create recipes from previous generations, and seek out crazy food combinations yet sticking true to comfort food and simple recipes.

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Pesto Deviled Eggs

Mini Salad in Toast Cups

Fall Canapes

Cheddar Chutney Tarts

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