A quick and simple recipe today. More often then not I don’t think about posting recipes I make regularly and without putting thought into what I am making. Then my husband Rob reminds me there are many people who can not just whip something up as easily as I do and so I should be posting more of these types of posts. Gotcha daddy-o.
Today I made these for the kiddos for lunch. Made in advance they would also be a great lunch item to send along with school kids. Especially those older ones who have access to a microwave in the lunch room to quickly warm them if they so choose.
These are so versatile you could vary the sauces, toppings and even cheese for a different melt every day. There are many kinds of barbecue sauces to choose from so use your favourite. Also try pizza sauce, ranch or pesto. Don’t use a mayonnaise based sauce if you are sending them to school. A breakfast melt with ham, scrambled egg and cheese is also perfect for those rushing out the door.
