Dinner

BBQ Shrimp from the Creole Cajun Chef

Grilled Rustic Bacon Wrapped Chicken

Sweet & Spicy Grilled Salmon

Lentil, Cabbage & Sausage Soup

Asian Noodle Salad with Spicy Nuts

Grilled Cheese Wafflewich

Roasted Garlic & Sausage Casserole

Tacos al Pastor

Green Lentil Pizza with Prosciutto

Pepper & Lentil Taquitos with a Tomatillo Salsa

Roasted Cabbage Wedges

Spaghetti with Italian Sausages

Vegetarian Chili

Jay del Corro’s Creole Red Jambalaya

Three Pepper Potato Hash

Chili Lime No Tequila Chicken

Tabbouleh

Dilly Pork Burger

Simple Potato Latkes

Quinoa Stuffed Peppers with Red Chili

Bok Choy & Quinoa Salad with Tahini Dressing

Turkey Bacon and Corn Chowder

Roasted Vegetable Soup with Chipotle

Chicken & Sausage Soup