Lunch

Green Beans with Basil Vinaigrette

Turkish Eggs with Dilled Yogurt

Blueberry and Halloumi Quinoa Salad with Charred Corn

Jalapeno Popper Grilled Cheese

Gouda and Olive Tapenade Grilled Cheese

Green Apple and Cranberry Quinoa Salad

Butternut Squash Soup with Tamarind

Chilled Noodle Salad with Ginger Wasabi Dressing – Cooking with Catelli

Wanda, named after a German relative, started cooking in the kitchen in the 1970's with her mom. She spent countless hours in the kitchen in the 1990's cooking, testing and developing recipes. In 2006 she started this food and lifestyle blog to capture her recipes and leave a legacy for her kids. She is a mom, wife, communications and marketing professional, social media strategist, food blogger, food columnist and food writer. Currently Wanda works at the University of Calgary during the day and at night she is the Digital Media Editor for a Canadian food magazine. She continues to create recipes, write and blog in her spare time.

Green Beans with Basil Vinaigrette

Turkish Eggs with Dilled Yogurt

Mushroom Toast

Chorizo Leek Frittata

22 School Lunch Ideas

Blueberry and Halloumi Quinoa Salad with Charred Corn

BLT Wedge Salad

Jalapeno Popper Grilled Cheese

Sausage and Lentil Soup

Baked Apple Pancake

Yogurt Drop Scones

Cast-Iron Mac n Cheese

Fruit Salad with Gouda

Roasted Jalapeno Hummus

Gouda and Olive Tapenade Grilled Cheese

Tomato Soup with Sausage

Tropical Salsa Smoothie Bowl

Green Apple and Cranberry Quinoa Salad

Campfire Baked Brie

Teriyaki Pork Burgers

Ginger Peach Smoothie

Butternut Squash Soup with Tamarind

Chilled Noodle Salad with Ginger Wasabi Dressing – Cooking with Catelli

Salad in a Jar Recipes

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Lunch

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